The structure of the program
23rd of January: arrival to Heviz before 1pm.
13:00 - 14:00 Lunch
14:30 - 18:50 Talks with one coffee break
19:10 Dinner (the coffee-shop of the hotel is open until 10pm)
24th of January:
07:00 - 09:00 Breakfast
09:00 - 12:30 Talks with one coffee break
13:00 - 14:00 Lunch
14:30 - 18:10 Talks with one cofee break
We organise a dinner in the Bacchus Wine Museum and Restaurant in the nearby Keszthely.
The cost of the wine-tasting is HUF 2000. Additionally 5 different
multicourse meals (soup, salad, main course, dessert)
are offered for a price
range between HUF 2200 and HUF 3000.
25th of January:
07:00 - 09:00 Breakfast
09:00 - 12:00 Talks with one coffee-break
12:30 - 13:30 Lunch and Farewell